Honestly for Philly cheesesteak your best option might be to marinate some portobello mushrooms in olive oil, vegan worcestershire sauce, a bit of soy sauce, and garlic, then slice very thin and fry for the “steak”. Worcestershire and soy sauce together do an excellent job if you want to add a beefy flavor to something.
Honestly for Philly cheesesteak your best option might be to marinate some portobello mushrooms in olive oil, vegan worcestershire sauce, a bit of soy sauce, and garlic, then slice very thin and fry for the “steak”. Worcestershire and soy sauce together do an excellent job if you want to add a beefy flavor to something.