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Joined 2 years ago
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Cake day: July 1st, 2023

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  • Pre-home internet I remember running a line-in to my soundblaster card from a clock radio and recording Tool’s Sober to my HDD.

    The wav file took up a good chunk of the HDD. After a good amount of funking around with encoding it was barely comprehensible and still took up too much room. Was exciting and felt like a glimpse of the future.



  • Toasted ham and cheese with quality ingredients. It’s a tasty marriage of sweet sugar and salty ham, crisp toast and melty cheese.

    Best one I made was when staying in Antwerp. I got the cheese in Amersdam - a truffle gouda. Butter was also dutch, from memory, but I can’t recall exactly. Nice and salty. Bread was local - Suikerbrood. Sweet bread that browns easily. Ham was prosciutto from France somewhere.

    Have to put the butter on the outside and pan-fry slowly to ensure the cheese melts. The If you don’t have a sweet brioche bread, sprinkle sugar on the butter to get that crisp, sweet exterior.